Cannings Free Range Butchers South Yarra

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A farm that is divided into many sections, where the cattle or sheep are fed grain and water until they reach slaughtering weight. The benefit for farmers is that they reach this weight much quicker in a feedlot as there is less space to move around, more cattle per square meter and it’s much cheaper to produce. Because cows in feedlots are crowded, they are more likely to become sick, and more likely to be given routine antibiotics and growth hormones.