Chef Douglas Rodriguez, is a pioneer in the culinary world. With numerous award-winning restaurants, best selling cookbooks, and television appearances under his belt, Chef Douglas is about to incorporate a fresh twist on his highly regarded ‘Nuevo Latino’ cuisine. Chef Rodriguez is revamping the menu this summer at his Miami Beach sensation, De Rodriguez at The Hilton Bently Hotel.
Savor award-winning Modern Latin Fusion at De Rodriguez. Featuring inventive dishes from the James Beard Award Winning Celebrity Chef Douglas Rodriguez and winner of Gayot’s 2013 Hot 10 Miami Restaurants, the AAA 4 Diamond De Rodriguez promises a memorable culinary journey of delectable dishes derived from various Latin America influences. Latin-style cocktails, including the signature Mojito, always muddled and made fresh to order.
Located on the famed Ocean Drive, but away from the tourist-laden haunts, De Rodriguez’s sumptuous beachfront restaurant is intimate and elegant, pulsing with the energy and excitement that Miami demands.